My name is Mira, I’m 42 years old, and I’m a proud home cook from the U.S. My love for cooking began in my grandmother’s warm, flour-dusted kitchen in Ohio. I remember standing on a wooden stool beside her, tiny hands clumsily shaping dough while she hummed old gospel tunes. She taught me how to bake from scratch, how to turn a few humble ingredients into something magical, and most importantly, how food could wrap people in comfort, love, and togetherness.
That spark never left me. Even through college microwaved meals and the chaos of my early 20s, I found peace in the rhythm of chopping vegetables, the scent of herbs, and the quiet satisfaction of a meal well made. Now, as a mom to two spirited boys who never stop moving, cooking has become more than a passion—it’s a lifeline. It’s how we celebrate, decompress, nourish, and connect. Our kitchen is the heart of our home, where spilled milk turns into laughter and dinner becomes a moment to catch up on our day.
At kitchenbymira.com, I share the kind of recipes I make for my family: healthy, approachable, and full of flavor. I know what it’s like to juggle a million things while trying to get a wholesome dinner on the table. That’s why every dish I post is tested in my own kitchen, with my own kids running underfoot. I lean into real, everyday ingredients—nothing fancy or hard to pronounce—and focus on making cooking joyful, not stressful. Whether it’s a one-pot quinoa chili or a batch of almond flour banana muffins, each recipe comes with a dash of encouragement and a pinch of honesty.
I’ve learned that healthy doesn’t have to mean boring, and quick doesn’t have to mean bland. And while I love a good green smoothie, I’ll also never say no to dark chocolate or a warm slice of sourdough. Food should feel good, taste amazing, and bring you back to yourself. That’s the spirit behind everything I cook and share.
Whether you’re a seasoned pro, a curious beginner, or someone just trying to feed a picky toddler, I hope my kitchen feels like a welcoming place for you. Let’s cook with heart, laugh at the messes, and make something wonderful together.